Discover our special selection of micro-lots and single estate coffee, cultivated in different farms throughout the national territory.
Height of cultivation
Coffee grows in Colombia from 800 meters above sea level to 2,200 meters above sea level.
Coffee Drying
Coffee is dried by mechanical drying or by traditional sun drying on raised beds or tarpaulins on the ground.
Coffee Varieties
Castillo, Caturra, Bourbon, Geisha among others.
Washing and fermentation
Washed natural coffees or with different fermentation times.
Racafe World
Experiences
This is the process of Colombian Arabica coffee in Racafé
February 14, 2022
In Colombia there is coffee production all year round; there is a main season and a less abundant one, but the quality of the product does not change.
News
Racafé, accredited as AEO - Authorized Economic Operator.
March 07, 2022
In February 2022, Racafé became the first private green coffee trader in the country to receive AEO accreditation
News
Racafé, experts in green coffee from Colombia
April 18, 2022
Colombian coffee is appreciated worldwide for its characteristic smooth and pleasant flavor.
Projects
How we coped with the pandemic?
December 06, 2021
Racafé decided to provide our coffee growers with biosafety kits to protect their well-being and that of their families
News
Colombia: The first green coffee milling machine powered by solar energy
January 10, 2022
in 2018 this solar plant was inaugurated, making Racafé a pioneer in the export of coffee produced with renewables energies.
Experiences
Racafé Sets Sail to the Future in Coffee Shipping with Belco and TOWT
October 04, 2024
Racafé got a call from Belco to be part of the inaugural return voyage of the Anemos from Santa Marta, Colombia, to its home port in Le Havre in France, loaded with hundreds of tons of Colombian coffee.
Noticias